Our take
Isshiki makes cultivar choice approachable: Samidori for traditional whisking, Yabukita for everyday depth, an Okumidori Uji blend, then hojicha, fruit drinks, and sandos.
Matcha profile
Order this Samidori matcha, whisked straight
- Origin
- Uji, Kyoto, Japan
- Producer
- Masa-san
- Brand
- Isshiki Samidori
- Cultivar
- Samidori
- Preparation
- Whisked straight with hot water
- Sweetness
- Creamy sweetness with subtle nutty undertones
- Milk
- No milk; whisked with hot water
Isshiki Matcha ranks #9 of 10 matcha places we've reviewed in New York. MatchaPlaces score 78/100, Essential tier.
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Good to know
Pick a formal tea house when service ritual matters more than a casual Chinatown stop.
Details
Address 183 Grand St, New York, NY 10013
Hours Daily 08:00 – 18:00
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