에디터의 한마디
Melbourne's essential matcha stop mills Uji tea in-house twice daily, then whisks each bowl to order beside a focused Japanese patisserie menu.
말차 프로필
추천 주문 Ceremonial Uji usucha
- 산지
- Uji, Kyoto, Japan
- 제조 방식
- Stone-milled in-house twice daily, then whisked thin to order in a chawan
- 우유
- Usucha with water, latte with steamed milk, or Pink Coconut Matcha
MATCHA KOBO ranks #1 of 10 matcha spots we've reviewed in Melbourne - a MatchaPlaces score of 92/100, placing it in our 에센셜 tier.
리뷰
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인스타그램
알아두기
Skip it when you need a rushed takeaway; fresh milling and whisking are the point of the visit.
상세정보
주소 Level 2/258 Lonsdale St, Melbourne VIC 3000
영업시간 매일 11:00 – 21:00
다음에서 찾기
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